General

Job Listing

Number of Positions: 1
Job Listing
Job ID: 13983257
 
Job Location:
 

 
How to Apply:
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Job Title:Production Operator III
Work Type:Work Days: Work Vary: Yes , Shift: Other, Hours Per Week: 40, Work Type: Regular
 
Salary Offered:Unspecified
Benefits:Unspecified.
 
Physical Required:Unspecified
Drug Testing Required:Unspecified
Education Required:High School Diploma/GED
Experience Required:Unspecified
 
Required Skills:
Please see the job description for information about required job skills.
Preferred Skills:
 
Job Description:
Aspire Bakeries is a North American baking company with a leadership position in specialty frozen baked goods. Formed from leading bakery companies, its innovative food portfolio includes breads, artisan breads, buns, cookies, donuts, muffins and pastries from beloved brands like,, and. With 13 bakeries in North America, we are committed to driving innovation, predicting upcoming consumer trends and flavors, and exceeding our customers' expectations. Aspire Bakeries champions the values of Integrity, Ownership, Customer Focus, Creativity and Care to help us deliver on People Safety, Food Safety, Quality and Collaboration.
The Production Operator is responsible for ensuring the food is prepared in accordance with the specifications. Also required to work with the Bakery Team to accomplish production goals and maintain efficiencies.
Responsibilities:
Ensure food meets quality specifications
Operate and adjust machinery & equipment to ensure accuracy and proper food specifications
Maintain appropriate documents/reports
Ensure work areas, machinery, and equipment are clean, and organized and adhere to applicable safety rules at all times
Assemble, set up, start and stop equipment for start-ups, changeovers and line-specific needs
Continuous compliance with Good Manufacturing Processes (GMP's)
Adhere to production work schedule, running order, and recipes
Perform other duties as assigned or required
Communicates with supervision and co-workers all information relevant to themanufacturing process.
Knows all equipment online, can effectively and efficiently work machinery while employees are on break
Fills in gaps where necessary for absent employees
Qualifications:
A high school diploma or GED equivalent is required
3 years of manufacturing experience
Equipment and product knowledge
Must be at least 18 years of age
Food Manufacturing experience
Shift:3rd

Aspire Bakeries is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or veteran status.

Refer to ID 78664811 when applying