WI3652889

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High School Diploma/GED

High School Diploma/GED Equivalent

Rotating

40

JOB REQUIREMENTS: Position Summary: As the Maintenance and Utility
Technician you will have the opportunity to work on all aspects of food
processing equipment preventative maintenance as well as refrigeration
system maintenance, ventilation, and wastewater systems. You will be
utilizing your skills to repair and maintain all related production
equipment in a safe and efficient manner and contribute to the
production of our quality products! Key Responsibilities: 1.Operate,
repair, troubleshoot, adjust and maintain various types of equipment and
systems of the plant. 2.Performs assigned and emergency work including
but not limited to motor repair, gear boxes, disconnects, cords and
connectors, phot eyes, solenoid valves, overload protection devices,
temperature sensors, resetting scale buckets, etc. 3.Provides technical
expertise to fellow employees and advise them when needed.
4.Troubleshoot and maintain mechanical/electrical issues for all assets.
5.Responds to trouble calls and emergency repair of equipment routinely
and efficiently. 6.Understand the concepts and participates in the
techniques of MCE and quality process. Accountable for work order
assignments, area uptime, and reliability. \*\*\*\*\* OTHER EXPERIENCE
AND QUALIFICATIONS: Qualifications: High school diploma or equivalent, a
two-year technical college degree, preferred. Requires an Industrial
Maintenance Mechanic and/or Sate Mechanical Journeyman certification or
previous experience and demonstrated competency. In addition, candidate
will possess basic electrical knowledge, electrical/instrumentation tech
school credits, OJT, or millwright mechanic coursework taken 2008 or
later, or previous experience with demonstrated competency. Electrical
and mechanical knowledge equivalent to certificate series program
minimum, Electro-mechanical degree or Journeyman status preferred.
Experience working with ammonia systems is preferred Must have good
understanding of mechanical, electrical prints, schematics, wiring
diagrams associated with field. Two years working knowledge of food
processing equipment, preferred Requires a high degree of mental skill,
a considerable to high degree of manual skill, and a considerable degree
of initiative and independence. Requires constant care to avoid moderate
damage to equipment and considerable care to avoid moderate damage of
product and serious injury of self and others. Must have own tools to
perform related tasks safely. Physical Demand: Constant: Walking,
bending at the waist, squatting, kneeling, and twisting at the neck and
waist. Walking up and down a flight of stairs. Requires a high degree of
physical effort and occasionally working in awkward positions.
\*\*\*\*\* APPLICATION INSTRUCTIONS: Apply Online:
https://careers.mccain.com/job/Plover-Maintenance-and-Utility-Technician-Plover-Appetizers-Wisc/579149117/