WI3646736

1

Bachelor's Degree

Bachelors Degree

Unspecified

40

JOB REQUIREMENTS: Kemps is a farmer-owned brand of Dairy Farmers of
America (DFA), a diary marketing cooperative owned by more than 12,500
family farmers. Since 1914, Kemps has provided families with fresh,
delicious dairy products, fresh milk, frozen yogurt, sour cream, cottage
cheese and frozen novelty treats. By joining Kemps, you can help us
continue to make a difference that matters. We care deeply about the
well-being of our neighbors and friends, and we celebrate the diversity
of our company and our world. It takes an incredible team to deliver the
goodness of dairy and enrich our communities - come join us! We are
currently seeking a Production Supervisor for our location in Cedarburg,
WI. In this essential role, you will provide work direction and
leadership to production employees within the guidelines of standard
work rules, union contract provisions, and employment policies. Monitor
all stages of the production process and ensure accurate fulfillment of
customer orders through appropriate production scheduling. Shifts
available: Core hours: 10am - 6pm Responsibilities include, but are not
limited to: Monitor the pasteurizing, separating, cooling or freezing,
filling, mixing, clean-up, standardizing and storing operations to
ensure that plant production and quality standards are met. Supervise
production scheduling so appropriate quantities and varieties of product
are produced to fill orders for customers. Ensures that bill of
materials (e.g. ingredients, packaging) are appropriately staged for
next production runs. Examine the equipment used in production processes
to ensure that equipment is functioning efficiently and is properly
cleaned and sanitized. Arrange for timely repair/resolution of equipment
failures Actively promote safe work behaviors and hold self and direct
reports accountable for following safety rules and regulations. Conduct
accident/injury investigations and send reports of injury to HR in a
timely manner to meet rapid reporting standards. May coordinate and/or
facilitate plant safety meetings and training Understand and fulfill the
requirements and regulations for food safety and quality. Administer
policies, procedures and programs related to operations Understands and
fulfills the requirements of SQF 2000 Level 3 code of regulation for
food safety and quality. Manages policies, procedures and programs
related to operations. Fosters continuous improvement to maintain the
SQF 2000 Level 3 certification. Work effectively with employees to
promote positive and productive working relationships. Effectively apply
work rules, union contract provisions (if applicable), and employment
policies. Administer discipline consistently and fairly. Work with Human
Resources and plant management to resolve employee grievances Complete
supervisory activities such as administering employee promotions and
transfers; reviewing and editing\... For full info follow application
link. EEO/AA/Female/Minority/Disabled/Veteran \*\*\*\*\* APPLICATION
INSTRUCTIONS: Apply Online: ipc.us/t/B8FE82F598CA465F