Job Listing
|
|
| Job ID: 13855461 |
|
| |
| Job Location: |
|
| |
|
|
| |
| How to Apply: | To see employer contact information, log in or register. |
| |
| Job Title: | General Laborer -2nd Shift |
| Work Type: | Work Days: Weekdays, Work Vary: No , Shift: Second (Evening), Hours Per Week: 40, Work Type: Regular |
| |
| Salary Offered: | Unspecified |
| Benefits: | 401(k) or other retirement, Dental Insurance, Health Insurance, Holidays, Sick Leave or PTO, Vacation or PTO, Vision Plan |
| |
| Physical Required: | Unspecified |
| Drug Testing Required: | Unspecified |
| Education Required: | |
| |
| Experience Required: | Unspecified |
| |
| Required Skills: | PHYSICAL REQUIREMENTS:
• Ability to lift a minimum of 42 lbs
• Ability to use knife
• Ability to stand for 8 hours
• Must have good hand eye coordination
• Must have the ability to work on concrete floors in a cool, wet and damp environment.
• High school diploma preferred.
• Food processing experience a plus.
• Excellent ability to work well independently or in a team atmosphere.
• Must be able to understand and act on verbal communication.
• Ability to use primary math skills.
• Excellent ability to adapt to changing Company needs.
• Excellent ability in identifying species and all forms of product. |
| Preferred Skills: |
|
| |
| |
| |
|
| Job Description: |
MAJOR RESPONSIBILITIES:
• Places product on conveyor belts, in pouches, on boards or on freezer trays.
• Weigh fish for correct ounce size.
• Trim product with knife according to SOP.
• Pin-bone product (make sure there are no bones in product).
• Packages fresh or fresh frozen fish to be shipped or stored for further processing.
• Folds and prepares shipping and customer boxes by hand.
• Tapes, labels, and palletizes boxes for shipping or storage.
• Cleans machines as required.
• Completes documentation needed for traceability.
Refer to ID when applying |
|