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Job Listing

Number of Positions: 1
Job Listing
Job ID: 13958945
 
Job Location:
 

 
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Job Title:Sugar Loaf Senior Living - Temporary PT Chef/Cook -Recent Wage Increases
Work Type:Work Days: Work Vary: Yes , Shift: Other, Hours Per Week: 20, Work Type: Regular
 
Salary Offered:Unspecified
Benefits:Unspecified.
 
Physical Required:Unspecified
Drug Testing Required:Unspecified
Education Required:High School Diploma/GED
Experience Required:Unspecified
 
Required Skills:
Please see the job description for information about required job skills.
Preferred Skills:
 
Job Description:
Description
Position at Lifespark

Sugar Loaf, a Lifespark Senior Living Community, is looking for a temporary Cook to join our growing team.
Sugar Loaf Senior Livingis conveniently located on Mankato Avenue in Winona, MN. We have been helping seniorsAge Magnificentlysince 2012 in our gorgeous 80-unit, apartment-style community providing Assisted Living and Memory Care services. Sugar Loaf has been voted Best Place to Work and Received the National Quality Award - Bronze Award in 2017. Sugar Loaf provides a stable leadership team and welcoming staff. Join our team today!

Located at:765 Menard Road Winona, MN 55987Shifts Available: Temporary part time position, including e/o weekend (10:30AM-7PM)
Wage: $17.50-$22.50 an hour wage is based on experience

Are you compassionate towards others? Are you passionate about enriching the lives of others? If so, we want you to join our team and help seniors Age Magnificently! Our Cook/Chef becomes family and impacts the lives of our residents who live in a Lifespark Senior Living Community.
In this position, you will be responsible for preparing food in accordance with prescribed resident diet specifications, facility procedures, and dietary and sanitary regulations. Duties include:
Prepare and serve food and meals in accordance with planned menus, diet plans, recipes, portions, and temperature control procedures.
Direct and assist in cleaning and sanitizing work areas, equipment and floors, dishes, and utensils.
Check all trays for menu and diet requirements and preference and accuracy.
Ensure proper storage for food and supplies.
Review and process diet changes and ensure menus are maintained and followed in accordance with established procedures.

Preferred Qualifications:
High School Diploma or equivalent.
Experience in a senior living setting is preferred.
Must be able to relate professionally, positively, and cooperatively with residents, resident's families, and employees.
Must possess advanced computer skills, including email use.

Benefits:
Annual reviews with wage increases
Paidtime off & paid holidays
Medical, dental, vision benefits
401k + company match
Employee Referral bonuses
Tuition reimbursement and nursing loan forgiveness
Flexible scheduling
Career development
It has been and will continue to be our policy to provide equal employment opportunities to all employees and applicants without regard to age, race, creed, color, disability, marital status, sex, gender identity, national origin, ancestry, sexual orientation, arrest record, conviction record, military service, use or nonuse of lawful products off the Employer's premises during nonworking hours, or declining to attend a meeting or to participate in any communication about religious matters or political matters, or any other status protected by federal, state, or local law.
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Refer to ID 78468346 when applying