WI3666488

1

Unspecified

40

JOB REQUIREMENTS: Description ABOUT AMPI: AMPI owns seven Midwest-based
manufacturing plants where 10 percent of the nation\'s American-type
cheese, processed cheese and butter is produced. The cooperative\'s
award-winning cheese, butter and powdered dairy products are marketed to
foodservice, retail and food ingredient customers. In 2019, the co-op
launched its Dinner Bell Creamery brand and accompanying Co-op Crafted
promise, highlighting more than 50 years of dairy farm families
partnering with skilled butter makers and cheesemakers. JOB SUMMARY: The
Cheese Supervisor is responsible for assisting in providing leadership
for the cheese plant. This individual will work closely with all
departments to establish and enforce safe process methods that ensure
operational effectiveness and production adherence. The supervisor will
champion an environment of respect and responsibility through
professional communication, accountability, budget consciousness,
teamwork, quality, safety and productivity. ESSENTIAL RESPONSIBILITIES:
This list of duties and responsibilities is not all inclusive and may be
expanded to include other duties and responsibilities as management may
deem necessary from time to time: All AMPI employees have an obligation
to report employee safety, food safety and food quality issues to
personnel of authority. This position has a heightened food safety and
food quality responsibilities. Manage, mentor and support production
operations and cheese department employees. Monitor production cleanups.
Provide analytical input to improve labor utilization and efficiencies
during sanitation processes. Work jointly with maintenance to identify
equipment issues, establish day to day operational priorities and
improve machine efficiency. Facilitate production expectations with
plant personnel; ensuring that goals are met on a day to day, month to
month basis. Ensure that processing equipment setups are completed in
the timeframe required to meet department expectations and productivity.
Establish training procedures and processes that improve job knowledge,
including cross training. Build a strong working relationship with plant
personnel, providing leadership, teaching, and effective communication
methods, that ensure enforcement of company policies and procedures.
Understand software controls which will include addressing system
performance issues and training. Establish a \"zero injury\" safety
culture and motivate employees to follow safety policies and procedures.
Participate in the annual management review of the Food Safety and
Quality system. Identifies and resolves problems in a timely manner by
gathering and\... For full info follow application link. Equal
Opportunity Employer minorities/females/veterans/individuals with
disabilities/sexual orientation/gender identity. If you require
reasonable accommodation to apply toward our positions, please reach out
to 1-800-533-3580 or hr@ampi.com for assistance. NO AGENCIES, PLEASE.
\*\*\*\*\* APPLICATION INSTRUCTIONS: Apply Online:
ipc.us/t/FAFBA28F1C4D4526