WI3653785

1

High School Diploma/GED

High School Diploma/GED Equivalent

Unspecified

40

JOB REQUIREMENTS: Summary of Major Responsibilities The Line Cook will
prepare, cook, and assemble dishes in their assigned area while
maintaining sanitation standards. This position will handle food in
adherence to the recipe standards to ensure that all food prepared meets
Exact Sciences standard of excellence. Essential Duties and
Responsibilities Provide the highest quality of service at all times.
Follow Exact Sciences standards for food quality, preparation, recipes,
and presentation. Ensure preparation station and kitchen is set up and
stocked; Assist team members with stocking of stations and setting them
up correctly. Prepare ingredients, cook, and assemble dishes as
indicated by recipes. Perform portion control and minimize waste to keep
cost within forecasted range. Maintain a clean workstation by cleaning
prep areas, kitchen equipment, tables, and shelves and taking care of
any leftovers in the workspace. Ensure that all dishes are prepared in a
timely manner by restocking ingredients at workstation and meeting prep
times to ensure smooth delivery. Cook menu items with support of the
kitchen staff. Comply with sanitation/safety standards within Food
services and ensure all personnel follow safety/sanitation standards.
Excellent oral and written communication skills. Excellent internal and
external facing customer service skills. Excellent attention to detail
and organizational skills. Ability to work and contribute in a team
environment. Analytical and problem-solving skills. Strong commitment to
service and hospitality excellence. Ability to thrive in a fast-paced
and dynamic environment. High standards regarding culinary and service
delivery. Understanding of cooking methods and procedures, and knife
handling skills. Ability to read and follow cooking directions. Uphold
company mission and values through accountability, innovation,
integrity, quality, and teamwork. Support and comply with the company\'s
Quality Management System policies and procedures. Regular and reliable
attendance. Ability to work designated schedule. Ability to work nights
and/or weekends. Ability to work overtime as needed. Ability to lift up
to 50 pounds for approximately 10% of a typical working day. Ability to
work seated for approximately 10% of a typical working day. Ability to
work standing for approximately 90% of a typical working day. Ability to
work on a mobile device, tablet, or in front of a computer screen and/or
perform\... For full info follow application link. We are an equal
employment opportunity employer. All qualified applicants will receive
consideration for employment without regard to age, color, creed,
disability, gender identity, national origin, protected veteran status,
race, religion, sex, sexual orientation, and any other status protected
by applicable local, state or federal law. Applicable portions of the
Company\'s affirmative action program are available to any applicant or
employee for inspection upon request. \*\*\*\*\* APPLICATION
INSTRUCTIONS: Apply Online: ipc.us/t/BBD7E5CE26174EC9