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Kitchen Leader

Miami, Florida

14401 SW 42nd Street, 33175

Overview

Our crew members enjoy the opportunities to work with innovative and cutting-edge technology on a daily basis. From setting equipment as elaborate as an LED wall to simply ensuring cable is properly run through the venue, our crew members are the foundation of the events we build and bring to life. They ensure that each event is flawlessly executed, and work with the rest of the team to setup and strike down each event in a timely manner. At Chipotle, customer satisfaction is our highest priority, our crew members play an integral part in establishing a positive relationship with each of our clients.

  • Full Time
  • Varies Mid-Senior
  • No Travel

Cultivatingthe Best You

Start Here, Grow Here

We love promoting from within. In fact, over 80% of our leaders started as Crew Members and have found a career at Chipotle.

Unreal Benefits

If you want to grow, we’ll do everything in our power to help you through our industry-leading benefits program.

See All Benefits
  1. Crew, Full Time $45,900.00

    BASE AND BONUS BENEFITS

  2. Kitchen Leader $50,700.00

    BASE AND BONUS BENEFITS

  3. Service Leader $54,100.00

    BASE AND BONUS BENEFITS

  4. Apprentice $73,100.00

    BASE AND BONUS BENEFITS

  5. General Manager $93,100.00

    BASE AND BONUS BENEFITS

  6. Restaurateur $116,100

    BASE, BONUS & EQUITY BENEFITS

Potential rewards values illustrated above reflect total rewards, including cash compensation and benefits, and use average compensation data as of April 2024. Actual individual compensation will vary based on performance and other factors.

Rewards

Position Persona

What makes a successful Kitchen Leader? Check out the traits we’re looking for and see if you have the right skill level.

Traits
  • Entrepreneurial
  • Goal-oriented
  • Good listener
  • Leadership
  • Proactive
  • Problem-solver

Quote

“We garner amazing results but it wouldn’t be possible without bringing that family-like culture to the table.“

- Haris Khan, VP, Operations Services

Let’s talk details

See what being a Crew Member is all about, from daily responsibilities to general requirements

Crew Member (24017251)

Description

THE OPPORTUNITY 

At Chipotle, we’ve created a better place to eat and work. Many employees start just expecting a paycheck but end up with a rewarding career. We provide exceptional training and a clear career path – over 80% of our managers were promoted from Crew. We prepare real food by hand every day in our restaurants. No freezers, microwaves or can openers to be found.  We’ll provide the training you need to feel confident working at any station – grill, cashier, prep, salsa and expo. We take pride in our exceptional customer service and it’s up to each of our team members to create the friendly atmosphere that our customers expect and enjoy. So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook or no experience at all, we’re always looking for passionate and enthusiastic people to join our team. If this sounds like something you’d like to be a part of, we’d love to meet you! See more details below and apply today. 

 

WHAT’S IN IT FOR YOU 

·     Tuition assistance (100% coverage for select degrees or up to $5,250/year) 

·     Free food (yes, really FREE) 

·     Medical, dental, and vision insurance 

·     Digital Tips

·     Paid time off 

·     Holiday closures 

·     Competitive compensation 

·     Full and part-time opportunities 

·     Opportunities for advancement (80% of managers started as Crew) 

 

WHAT YOU’LL BRING TO THE TABLE 

·     A friendly, enthusiastic attitude 

·     Passion for helping and serving others (both customers and team members) 

·     Desire to learn how to cook 

·     Be at least sixteen (16) years old 

·     Ability to communicate in the primary language(s) of the work location 

 

CULTIVATE A BETTER WORLD 

Food served fast does not have to be a typical fast-food experience.  Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. 

 

Chipotle Mexican Grill is an equal opportunity employer that values diversity at all levels. As a people-first company rooted in values, our purpose extends beyond serving nutritious food using real ingredients. It means hiring world-class individuals and fostering a culture that champions diversity, ensures equity, and celebrates inclusion. All qualified applicants, regardless of personal characteristics, are encouraged to apply.

 

Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact ADAaccommodations@chipotle.com if you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests.


Primary Location: Texas - Houston - 0478 - River Oaks-(00478)

Work Location:
0478 - River Oaks-(00478)
2027 South Shepherd Dr., Suite A
Houston 77019

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