As part of the Golden State Foods Project Management Team and in partnership with procurement, operations leaders, finance, sales and product development teams, the Project Manager provides support in the development of the commercialization processes and will also provide aid in production scale ups and post launch resolution activities. This position will be the primary liaison for the company’s Product Development internal and external forms.
Leadership Responsibility:
No direct reports but must be able to lead/influence/educate teams on PD / Commercialization activities both internally and externally.
Education and experience equivalent to:
Education/Certification:
Bachelor’s Degree (science, technology, engineering, business or related field)
MBA Preferred
Experience:
Minimum 5-7 years of project management, food industry and product development experience. Strong communication and relationship building skills.
Knowledge, Skills and Abilities
Knowledge of (B/basic; J/journey; E/expert)
(J) FDA and USDA regulations and requirements.
(J) Food product development and processes.
(J) Experience on a food manufacturing floor/environment
(J) Project management tools and methodologies
Skill and ability to:
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