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Date Posted: 04/25/2024
Job #: 3060515
Location: Denver
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The Department of Facilities Management supports the mission of the University
of Denver's physical resources in order to provide a healthy and safe
educational environment for the campus community through services of the
departments of Capital Projects and Planning, Facilities Management,
Parking & Mobility Services, Auxiliaries & Real Estate, and Business
& Operatio
Position Summary
With little to no supervision, this position performs repairs and
maintenance at a skilled or technical level in multiple trade areas with a
specialization in kitchen equipment campus-wide. Employees will be required to
understand and follow all rules and regulations put forth by the University of
Denver and the Collective Bargaining Agreement.
Essential Functions
* Installs, repairs, inspects, and/or replaces the following
commercial-grade kitchen and refrigeration equipment (including but not
limited to): dish machines, garbage disposals, ovens, flattop
cooking grills, ice machines, walk-in coolers and freezers, steam
kettles, mixers, drink dispensers, coffee makers, toasters, reach in
refrigerators, pumps, motors, filters, electrical switches, and receptacles.
* Operates power equipment and University vehicles, including refrigeration
gauges, pumps, evacuation pumps, hand tools, hand drills,
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